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排序方式: 共有396条查询结果,搜索用时 31 毫秒
1.
R. Oliva A. L. Gemal A. W. N brega A. C. P. Araú jo 《Food Additives & Contaminants》2003,20(8):758-763
The structure of the recently introduced Brazilian government programme for monitoring pesticide residues in six major agricultural products is described. Residues found from the analysis of samples of tomatoes and strawberries are discussed in detail. The much greater frequency of detection of pesticide residues, many of which are not approved for use in Brazil, in produce being sold on the domestic market, as opposed to that produced for export, is of major concern. It is perceived that this new monitoring programme will become permanent and be used to underpin enforcement actions that will need to be taken to reduce the numbers of incidents of illegal residues occurring, particularly in fresh fruits and vegetables. 相似文献
2.
Effects of home preparation on pesticide residues in cabbage 总被引:4,自引:0,他引:4
Experiment was carried out to evaluate the pesticides (chlorpyrifos, p,p-DDT, cypermethrin, chlorothalonil) residue levels in cabbage in the process of home preparation by washing with different concentrations of acetic acid and sodium chlorine, and tap water, preserving in refrigerator, and stir-frying for different time. Results showed that washing by tap water and/or detergent solution for cooking are necessary to decrease the concentration of pesticide residues in cabbage. Washing with acetic acid solutions (at 10% concentration for 20 min) caused 79.8%, 65.8%, 74.0% and 75.0% loss of the above pesticides, respectively. Washing with NaCl solutions (at 10% concentration for 20 min) produced 67.2%, 65.0%, 73.3% and 74.1% loss, respectively, and washing by tap water (for 20 min) were 17.6%, 17.1%, 19.1% and 15.2% loss, respectively. The reductions due to the refrigeration (for 48 h) were 3.4%, 2.6%, 3.1% and 3.6%, respectively, and those due to the stir-frying (for 5 min) were 86.6%, 67.5%, 84.7% and 84.8%, respectively. The data indicated that washing by detergent solutions and stir-frying of cabbage are the most effective home preparations for the elimination of pesticide residues. 相似文献
3.
To check compliance with the maximum residue levels in foods and to monitor the residue levels to enable an evaluation of the exposure of the Danish population to pesticides, a monitoring programme for pesticides residues in fruit and vegetables was performed. Sampling plans were designed based on previous findings and on consumption data. Samples (n = 4404) of mainly fresh conventionally and organically grown fruit and vegetables were collected at wholesalers and importers and at food processing companies. Of the samples, 3% were frozen products and 5% organically grown. Of the samples, 34% were of Danish origin, with 66% from other countries. Two accredited laboratories performed analyses of the samples using capillary gas chromatography, liquid chromatography and a spectrophotometric method. Reporting levels were set at the lowest calibration level or at the limit of determination. Residues were found in 60% of the samples of fruit but in only 18% of the vegetable samples. Residues above the maximum residue levels were found in 6% of all samples of fruit and in 2% of the vegetable samples. 相似文献
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T. Docters J. M. Chovelon J. M. Herrmann J. P. Deloume 《Applied catalysis. B, Environmental》2004,50(4):58-226
Titania photocatalysts were synthesised by the molten salts method by reaction of a titanium precursor with three different alkali metal nitrates (LiNO3, NaNO3, KNO3). The titania powders obtained have been characterised using TEM, XRD, BET and UV-Vis absorption spectroscopy. Their photoactivities were evaluated by degrading a commercial sulfonylurea herbicide, Prosulfuron®. It has been found that the rate constants increased in the following order: Li2 prepared in KNO3, with a rate constant 1.4 times smaller than that of P25. The effect of calcination was also studied, especially for the sample prepared in NaNO3 (TiO2[Na]). An improvement in photocatalytic activity was observed when TiO2[Na] was calcined in the region of 700–800 °C. Even though the photocatalytic activities obtained did not exceed or even equal to that of Degussa P25, nevertheless, this study constitutes the first attempt to synthesise titania photocatalysts by the molten salts method. 相似文献
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通过对国内乙酰氯现有生产工艺的考察、研究,对传统的醋酸和三氯化磷合成法进行了工艺改进,改进后工艺的产品收率比原来提高近6%,达到96.3%以上,产品质量达到99.0%以上,反应条件更加温和,操作容易控制,基本无三废产生,生产成本明显降低。 相似文献
10.
高效液相色谱法在农药残留分析中的应用 总被引:4,自引:0,他引:4
朱正斌 《化学工业与工程技术》2004,25(6):51-53
介绍了高效液相色谱法在农药残留分析中的应用,列举了一些杀虫剂、除草剂、杀菌剂的分析方法,指出了高效液相色谱法在农药残留分析中发展方向。 相似文献